The Waterfront
Boutique Hotel
36 Ross Road, Stanley,
Falkland Islands FIQQ 1ZZ
T: +500 21462
stay@horizon.co.fk
Boutique Hotel
36 Ross Road, Stanley,
Falkland Islands FIQQ 1ZZ
T: +500 21462
stay@horizon.co.fk
To Begin... Starters/Tapas
Calamari Fritti, deep fried squid rings, Tartare sauce £7.95
Mechada Beef Tortellini, sautéed in sage butter with Arrabiata tomato sauce, Parmesan £7.95
Caesar, Tuscan or Greek Salad £7.95 (add cajun chicken or garlic king prawns, chicken & bacon £5.95)
Lafone Upland Goose Pâté, beetroot chutney, rustic bread £7.25
Crispy Duck Spring Rolls, served with dipping soy sauce £8.25
Smoked Trout, Avocado and Mango Ceviche £8.95
Chick Peas Hummus and Artichokes Dip, served with pita bread £7.50
Sautéed Creamy Garlic Mushrooms on fried toast, Parmesan £7.95
Soup of the Day £5.65
Mechada Beef Tortellini, sautéed in sage butter with Arrabiata tomato sauce, Parmesan £7.95
Caesar, Tuscan or Greek Salad £7.95 (add cajun chicken or garlic king prawns, chicken & bacon £5.95)
Lafone Upland Goose Pâté, beetroot chutney, rustic bread £7.25
Crispy Duck Spring Rolls, served with dipping soy sauce £8.25
Smoked Trout, Avocado and Mango Ceviche £8.95
Chick Peas Hummus and Artichokes Dip, served with pita bread £7.50
Sautéed Creamy Garlic Mushrooms on fried toast, Parmesan £7.95
Soup of the Day £5.65
To follow... Steaks and Main Dishes
10oz Sirloin Steak, grilled tomato, chips and onions rings £22.95
10oz Fillet Steak, grilled tomato, chips and onion rings £25.95
New York Strip, 10oz Sirloin Steak, fried onions, fried egg, crispy smoked bacon and chips £25.95
All our steaks are Prime Falklands Angus/Hereford.
Served with your choice of garlic butter, black peppercorn sauce or blue cheese sauce
Chicken Cordon Bleu, served with creamy mashed potato, asparagus, chicken jus £18.95
The Falklander® Board (to share), lamb pie & gravy, smoked trout, upland goose pâté, butter, crusty bread, beetroot chutney £25.95 Add Side Orders £3.95 each
Risotto fungi, authentic Italian recipe with garlic, assorted mushrooms and Parmesan cheese £13.95 (add chicken or king prawns or roast vegetables £3.00
Fish Platter, kingclip, toothfish, trout, king prawns and squid, lemon adobo, served with sautéed potatoes and vegetables £22.95
Pan Seared Toothfish, spinach and mushrooms, Hollandaise sauce, couscous £22.95
Pasta Dish of the Day £16.95
Lamb Pie Bourguignonne Style, served with triple cooked potatoes and roast vegetables £22.95
Today’s Curry, served with Basmati rice, poppadum and mango chutney £18.95
Side Orders to Share £3.95
Cheesy Chips with Crispy Bacon
Cheesy Chips
Onion Rings
Coleslaw
Spinach au Gratin
Creamy Garlic Mushrooms
Baked Potato
Mixed Salad
Caesar Salad
Steamed Vegetables
10oz Fillet Steak, grilled tomato, chips and onion rings £25.95
New York Strip, 10oz Sirloin Steak, fried onions, fried egg, crispy smoked bacon and chips £25.95
All our steaks are Prime Falklands Angus/Hereford.
Served with your choice of garlic butter, black peppercorn sauce or blue cheese sauce
Chicken Cordon Bleu, served with creamy mashed potato, asparagus, chicken jus £18.95
The Falklander® Board (to share), lamb pie & gravy, smoked trout, upland goose pâté, butter, crusty bread, beetroot chutney £25.95 Add Side Orders £3.95 each
Risotto fungi, authentic Italian recipe with garlic, assorted mushrooms and Parmesan cheese £13.95 (add chicken or king prawns or roast vegetables £3.00
Fish Platter, kingclip, toothfish, trout, king prawns and squid, lemon adobo, served with sautéed potatoes and vegetables £22.95
Pan Seared Toothfish, spinach and mushrooms, Hollandaise sauce, couscous £22.95
Pasta Dish of the Day £16.95
Lamb Pie Bourguignonne Style, served with triple cooked potatoes and roast vegetables £22.95
Today’s Curry, served with Basmati rice, poppadum and mango chutney £18.95
Side Orders to Share £3.95
Cheesy Chips with Crispy Bacon
Cheesy Chips
Onion Rings
Coleslaw
Spinach au Gratin
Creamy Garlic Mushrooms
Baked Potato
Mixed Salad
Caesar Salad
Steamed Vegetables
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The Waterfront Boutique Hotel - 36 Ross Road, Stanley, Falkland Islands FIQQ 1ZZ - T: +500 21462
